For a limited time, save 82% off the retail value of a one-year (10-issue) subscription to Food Network Magazine.
You pay only $8 (reg. $45) for this popular magazine subscription.
Much like its television counterpart, Food Network Magazine helps home cooks masterfully navigate the kitchen. Next to vibrant, mouthwatering photos of grilled entrees and enticing desserts, readers will find articles on new restaurants and useful culinary tools, as well as inventive recipes and tips for entertaining. The pages are also filled with plenty of Food Network talent, including behind-the-scenes looks at the programs and kitchens of chefs such as Alton Brown, Bobby Flay, and Nigella Lawson. This unprecedented access has not only earned the magazine new readers, but an induction into the Culinary Hall of Fame.